The Technology & Technique of Parfume & Fragrance

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  • Training ObjectivesTo train all-round development of virtue, intelligence, physical conditions, mind status etc.; have good professional ethics and cultural literacy, a spirit of craftsmanship, and a strong employ ability and entrepreneurial compete; have the key ability to support lifelong development and adapt to the demand of the age; master the professional knowledge and technical skills of parfume and fragrance technique; Chemical raw materials and chemical products manufacturing oriented daily chemical engineering technicians and other occupational groups; High-quality skilled personnel who can be engaged in the design, production, application, quality management and technical service of parfume and fragrance products in the technical fields of perfume blending, daily chemical production, fragrance preparation, parfume manufacturing, etc.

 

  • Main CoursesInorganic and Analytical Chemistry, Organic Chemistry, Instrument Analysis, Unit Operations of Chemical Engineering, Fine Organic Synthesis, Fine Chemical Equipment, Chemical Cartographic and Auto-cad, Chemical Instrument and Automation, Electrical Technology & Electrical Engineering, Basal Parfume and Fragrance, Preparation Technology of Natural Parfume, Preparation Technology of Synthetic Parfume, Blending Technology of Daily Fragrance, Blending Technology of Edible Fragrance, Parfume and Fragrance Inspection Technique, Fine inspection technology, Production Technology of Daily Chemicals, Cosmetic Microbiology Inspection Technique, etc.

 

  • Qualification and Certificate: flavorist, parfumer, Fragrance Compound Engineer, Cosmetic Confectioner, Cosmetic Inspector.

 

  • Job Prospect: engaged in related positions in parfume and fragrance production and management enterprises, including preparation of natural parfume, preparation of synthetic parfume, parfume tasting, fragrance blending, product flavoring, parfume testing, etc.